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Shad Indian
96 Tooley St, London
Today’s offers
Menu
Menu items
25% off
being displayed on the menu
Papadum
£1.00
£0.75
£1.00
£0.75
Chutney Tray (Per Person)
£1.00
£0.75
Mint sauce, mango chutney, onion salad
£1.00
£0.75
Special Mixed Starter (Dairy) (Egg)
£8.25
£6.19
Nazakat, pancake kebab and khadom phool
£8.25
£6.19
Jhinga Garlic (Crustaceans)
£8.25
£6.19
Skewered king prawns with a garlic sauce grilled in a
tandoor oven
£8.25
£6.19
Tandoori King Prawns (Crustaceans) (Dairy) (Mustard)
£8.25
£6.19
King prawns marinated in spices and cooked on a
skewer over charcoal
£8.25
£6.19
Lamb Sikandari (Shank of lamb)
£15.95
£11.96
Lamb marinated in the chefs secret recipe for 48 hours then cooked in a sauce with chickpeas
£15.95
£11.96
Tandoori King Prawn Massala (Crustaceans) (Dairy) (Nuts)
£15.95
£11.96
King prawns cooked in a clay oven then re-cooked with double cream, nuts and butter ghee (sweet & creamy)
£15.95
£11.96
Cox’s Bazaar Crab (Crustaceans)
£15.95
£11.96
Soft crabs cooked with ginger, garlic, coconut and fresh herbs and garnished with twist of lemon
£15.95
£11.96
Dhaka Murgh (Dairy) (Nuts)
£15.95
£11.96
Breast of fresh chicken stuffed with mince lamb, potatoes and spinach and garnished with fresh coriander and tomatoes and glazed with honey, this is a medium dish with a hint of sweetness
£15.95
£11.96
Khala Lamb Bhuna
£13.95
£10.46
From the punjab cubes of new zealand lamb slowly cooked with fenugreek, lentils, green peppers and tomatoes, this dish is cooked slowly to bring out the smoky aroma
£13.95
£10.46
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About
96 Tooley St, London
Weekday hours
monday
12:00pm - 2:30pm5:30pm - 11:00pm
tuesday
12:00pm - 2:30pm5:30pm - 11:00pm
wednesday
12:00pm - 2:30pm5:30pm - 11:00pm
thursday
12:00pm - 2:30pm5:30pm - 11:00pm
friday
12:00pm - 2:30pm5:30pm - 11:00pm
Weekend hours
saturday
12:00pm - 2:30pm5:30pm - 11:00pm
sunday
5:30pm - 10:30pmExplore more
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