Rhum Tavern

A variation of the brined beef that was available in the pirate ships of old. We brine and then boil in our house mix of spices then grill and serve cubed. 3 Pieces of Grilled Salt Beef, with side of sauces

8 Baby back ribs brined and soaked in the sous vide with spices and oak, then flash grilled with a home made rum glaze. A m 8 Rck of Baby Back Ribs with a Rum Glaze

A simple classic fresh corn cut into 8 pieces taken to the grill and crisped up with some light spices and house sauce. Fresh Corn On The Cob, House Sauce Mix, Fire!

Long | Fresh | Minty Our Large house Mojito supposedly made famous by the dragon himself Sir Francis Drake. Well if you can believe in old wives tales & drunken sailors. 60ml Bacardi Cuatro, Lime, Mint, Sugar, Soda Water & Lashings Of Crushed Ice

Long / Hoppy / Rummy Here is a large super chilled beer with 2 shots of Rum to take that edge off. Before midday? Here at The Rhum Tavern drinking alcohol at that time makes you a worthy Seadog. 2 shots of Eminente 7 on the side & a Pint of Unity Lager

Short | Boozy | Sour This drink is made in the memory of Chester Cupperpot, a renowned adventurer and treasure seeker whom disappeared sometime in the 1970s searching for one of these legendary ships, the Inferno. Cutty Sark 12, Pressed Apples, Avellen Calvados, Gunpowder Syrup

Sharer / Aperitivo / Frizzy If you need, a large drink this will sate your thirst, to be shared or drank solo. A light peach rhum spritz made by blending fresh peach in a warm rum bath, that is chilled and topped up with prosecco. Peach infused Myers reserve dark rum, Carpano Bianco, Prosecco