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Plantuguese
34 Stokes Croft, Bristol
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Menu
Menu items
Pão Massa Mãe Artesanal
£5.00
Warm sourdough served with extra virgin olive oil, sea salt
£5.00
Azeitonas e Tremoços (GF)
£5.50
Classic Portuguese bar snack of olives and lupin beans marinated with garlic, bay leaf and herbs
£5.50
Pica-Pau (GF)
£9.50
Plant-based version of Portugal’s tavern classic. Juicy marbles chunks with garlic, pickles, mustard, and herbs. Served with bread for dipping
£9.50
Vieiras à Plantuguese (GF)
£8.00
Pan-seared king oyster mushroom “scallops” in garlic butter with creamy brandy and parsley sauce
£8.00
Sardinha Assada no Pão
£9.00
Char-grilled tofu and nori “sardine”, served on crusty bread with slow roasted peppers spread garnished with parsley and garlic olive oil
£9.00
Bacalhau à Brás (GF)
£14.50
Shredded hearts of vegan cod sautéed with shoestring potatoes, onions. Finished with parsley and olives
£14.50
Francesinha
£15.50
A fully vegan take on the Porto classic: layered plant-based meats, vegan cheese, and a rich beer-tomato sauce. Served with fries
£15.50
Bife à Casa (GF)
£17.50
Grilled thick-cut lion’s mane mushroom steak marinated in garlic, red wine, and herbs. Served with roasted potatoes, greens and sweet peppercorn sauce
£17.50
Batata Frita (GF)
£4.00
Crispy skin-on fries, seasoned, perfect with francesinha sauce
£4.00
Batata a Murro (GF)
£4.00
Traditional smashed potatoes roasted with garlic and olive oil
£4.00
About
34 Stokes Croft, Bristol
Weekday hours
monday
12:00pm - 9:00pmtuesday
12:00pm - 9:00pmwednesday
12:00pm - 9:00pmthursday
12:00pm - 9:00pmfriday
12:00pm - 10:00pmWeekend hours
saturday
12:00pm - 10:00pmsunday
12:00pm - 9:00pmExplore more
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