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Master Li (Formerly Sichuan Chef)

15 Kenway Rd, Kensington
Master Li (Formerly Sichuan Chef) slider image
Today’s offers

Menu

Menu items
30% off
being displayed on the menu
Boneless Chicken in Chef Special Sauce (Mild Spicy)
£9.20
£6.44
Served on bamboo shoots with sesame sauce, peanut sauce and chilli oil
£9.20
£6.44
Boneless Chicken in Chilli Oil (Mild Spicy)
£9.20
£6.44
Served on celery bits with spicy sauce
£9.20
£6.44
Numbing and Hot Dried Beef with Sesame (Mild Spicy)
£9.20
£6.44
£9.20
£6.44
Vegetarian Spring Rolls (V)
£7.50
£5.25
Deep fried assorted vegetables
£7.50
£5.25
Chicken Spring Rolls
£8.20
£5.74
Deep fried assorted vegetables, vermicelli and chicken
£8.20
£5.74
Soft Shell Crab in Sichuan Style (Mild Spicy)
£10.80
£7.56
Baby crab baked with celery bits, pork maice, dry chilli and Sichuan pepper
£10.80
£7.56
Won Ton Soup
£6.80
£4.76
Home made won ton with pork and ginger
£6.80
£4.76
Chicken & Sweet Corn Soup
£5.50
£3.85
£5.50
£3.85
Hot and Sour Soup (Mild Spicy)
£5.50
£3.85
£5.50
£3.85
Steamed Sea Bass
£20.80
£14.56
Steamed with ginger and spring onions.
£20.80
£14.56

Forecast

Best
Dine-in
Today
30% Off
fri
30% Off
sat
30% Off
sun
30% Off
mon
30% Off
tue
30% Off
wed
30% Off
30% Off
Dine-in
|
Arrive between 12:00pm-4:00pm
Redeem
30% Off
Dine-in
|
Arrive between 9:30pm-11:00pm
Redeem

About

15 Kenway Rd, Kensington
Weekday hours
monday
12:00pm - 11:00pm
tuesday
12:00pm - 11:00pm
wednesday
12:00pm - 11:00pm
thursday
12:00pm - 11:00pm
friday
12:00pm - 11:00pm
Weekend hours
saturday
12:00pm - 11:00pm
sunday
12:00pm - 11:00pm
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