Little Baobab

Boneless marinated chicken, onions caramelised with lime and plantain on a soft bun. Served with fries and a chilli mayo

Boneless marinated chicken with onions caramelised with lime, served with rice and salad

Lamb and jollof rice, served with green onion sauce

Pastry filled with lamb, fish or falafel, served with a tomato onion sauce

With a tomato onion sauce (vegan)

A sweet millet, yoghurt and coconut dessert with raisins

Senegalese doughnuts with orange, with a dark chocolate sauce

ON TABLE: -Akara pancake, green tomato sauce, fried okra STARTERS: -Thiebou Dienne - sea bass pieces, jollof rice, bissap leaf -Suya tofu and roast vegetables MAINS (select your choice) -Beef brisket and mafe sauce with plantain fufu -Chilli tiger prawns with attiéké -Vegetarian Thieb - grilled cabbage wedge, aubergine, carrot, cassava with white jollof rice and bissap leaf DESSERT -Baobab icecream with strawberry sauce and meringue -Bissap crème brûlée